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Bachelor of Science (Honours) in International Hospitality Management

Learning Mode

Full Time

Duration

3 Years

Start date

January, April, August

Qualification

Bachelor of Science (Hons) in International Hospitality Management

Fees

Malaysian: RM 81,600 (total)
International: RM 92,000 (total)

Location

Sunway University, Bandar Sunway, Selangor, Malaysia

About the Course

The Bachelor of Science (Hons) in International Hospitality Management at Sunway University is crafted to shape future leaders in the global hospitality industry. Combining academic excellence with hands-on practice, this programme equips students with essential knowledge in hospitality operations, service management, and leadership in an international context.

Through simulated learning environments, real-industry exposure, and an emphasis on service excellence, students graduate with the competence and confidence to thrive in hotels, resorts, event companies, and tourism organisations worldwide.

Why choose Hospitality Management at Sunway?

Industry connected

Students gain practical experience through internships, site visits, guest lectures, and live projects with leading hospitality brands.

Global opportunities

International exchanges and joint certifications, including the Le Cordon Bleu-Sunway Certificate, offer global exposure and career mobility.

Professional accreditation

Fully accredited by the MQA and recognised by industry leaders, ensuring academic and professional excellence.

Course Overview

This comprehensive programme is ideal for individuals passionate about hospitality, guest experience, and service excellence. It covers all aspects of the hospitality business—from front office and food service to hotel management and tourism planning—while fostering strong managerial and communication skills.

Graduates are prepared for leadership positions in global hospitality and tourism sectors or to continue with postgraduate studies.

Course Duration

This is a 3-year full-time programme consisting of:

  • 6 semesters of academic study
  • 1 internship semester in Year 3
  • Modules focused on leadership, business, and hands-on hospitality skills
  • Capstone projects and industry-led assignments

Course Curriculum

Year 1

  • Introduction to Hospitality and Tourism
  • Principles of Management
  • Fundamentals of Marketing
  • Food and Beverage Management
  • Rooms Division Operations
  • Communication and Interpersonal Skills
  • IT for Hospitality

Year 2

  • Hospitality Service Management
  • Business Research Methods
  • Financial Management for Hospitality
  • Managing Human Capital
  • Revenue Management
  • Hospitality Law
  • Events Management

Year 3

  • Strategic Management for Hospitality
  • Hospitality Entrepreneurship
  • International Hotel Management
  • Final Year Project
  • Industrial Training (Internship Placement)
  • Le Cordon Bleu-Sunway Hospitality Certificate Programme

Admission Requirements

Academic Entry (Any ONE of the following):

  • STPM: Grade C in 2 subjects
  • A-Level: 2 passes
  • UEC: 5Bs
  • Foundation in Arts / Business / Hospitality: CGPA ≥ 2.00
  • Diploma in related field: CGPA ≥ 2.00
  • Equivalent qualifications recognised by MOHE

English Proficiency:

  • IELTS 5.5 / TOEFL 550 / MUET Band 4
  • Exemption for students who completed prior education in English

Fees and Funding

Total Tuition Fees:

  • Malaysian Students: RM 81,600
  • International Students: RM 92,000

Financial Support Options:

  • Sunway University Excellence Scholarship
  • Jeffrey Cheah Foundation Scholarship
  • Bursaries for early applicants
  • PTPTN loans (for Malaysian citizens)
  • Flexible monthly instalments

Career Opportunities

Graduates of this programme are prepared for careers such as:

  • Hotel/Resort Manager
  • Front Office Manager
  • Event Manager
  • Guest Relations Executive
  • Food & Beverage Director
  • Travel & Tourism Consultant
  • Hospitality Entrepreneur
  • Destination Manager

The degree also serves as a foundation for postgraduate studies in hospitality, tourism, or business management.

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